Tuesday, August 6th
Brazilian BBQ
Brazilian night BBQ will feature:
Picanha Steak (seasoned top sirloin)
Brazilian shredded pork
Bahain Shrimp in a coconut cashew sauce
Churrasco De Frango (grilled chicken with a spicy fruity
seasoning)
Brazilian black beans, rice, fried plantains, Brazilian
collards.
Soups will be a white bean, and a Brazilian Fish Stew
Dinner served 5:00 pm - 9:00 pm.
Tuesday, August 13th
Farm to Table Dinner
Enjoy a meal prepared from
local farmers land. Dinner will be served from 6:30 - 8:00 pm, outside, weather permitting. Reservations are required. Our Farm to Table event will feature:
Chicken and dumplings with local chicken and dumplings
Pork Chops with local herb sauce
Sirloin with chimmichura made from local herbs and spices.
Roasted gold potatoes
Grilled zucchini and squash
Tomato tart made from heirloom tomatoes
Fresh salad bar made with local produce
Desserts will be Peaches and cream dessert and Fresh apple cobblers.
Jam Session (August 6th & 13th)
Each night we will host an open jam session where musicians are invited to bring there instruments and there voice to play and sing. We ask that you keep the music family friendly and you must bring your own equipment.
